Within our Walls e-book
There could not be a better time for this book to be released. The restaurant business is hurting and although times are tough, restaurants will return and this book keeps the inspiration of owning a restaurant and business alive.
This inspirational book of starting a restaurant and business by an industry expert goes through the ups and downs of entrepreneurship as well as the challenges faced on a day to day basis. You know that you can do it but you always go back to the question of, "If I only had more money to start my business!" This is the perfect book for anybody thinking of starting a restaurant or new business. It motivates you. It excites you. It teaches you. You will refer to it again and again. It is a real life hands-on experience that every entrepreneur may go through. Don't wait to order it. Order it now.
Clifford Bramble is a forty year restaurant and business expert who resides in Atlanta, Georgia. He has previously owned and operated multi-million dollar and nationally award winning restaurants. Starting from scratch, Cliff built his first restaurant from a small amount of money and built it into one of the best restaurants in America. His next restaurant was recognized multiple times over as one of the best steakhouses in the United States. During that time, Cliff invested in the real estate business accumulating millions of dollars in property and turning it into additional sources of income. He has been recognized as a Restaurateur of the Year by the Georgia Restaurant Association. His entrepreneurial spirit is contagious and his never ending energy motivates those around him.