by Clifford Bramble
Everywhere you look, a restaurant is closing. So why would it be a great time to open a restaurant? It may not be the best time to open a restaurant, but it is a great time to secure a location. Here are seven reasons why it’s a great time to secure the location that you have always wanted.
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Cliff Bramble is an Atlanta restaurateur, business advisor, and real estate investor. He is the Founder and CEO of Hungry Hospitality as well as the prior owner of Noble Fin restaurant. Previously, he co-founded Rathbun's Restaurants in Atlanta. He recently released his new book, Within Our Walls, An Inspirational Restaurant Story for the Hospitality Industry and the book is available on Amazon.